How to Make Fragrant and Appealing Roasted Rice Milk Tea
05-11-2021Barista Recipe
Introduction & Recipe Overview:
Brown rice milk tea is known as a beverage that perfectly suits young people and those following healthy drink trends. So, what is brown rice green tea? How to brew milk tea...
So what kind of tea is brown rice green tea?
Brown rice green tea is a combination of roasted brown rice tea and green tea. Roasted brown rice tea helps reduce cholesterol in the blood and burn fat, so it is used by many older people. Long-term use of brown rice tea will reduce the risk of gout and blood fat disease. Very good for health, suitable for the elderly and children.
How to make delicious and aromatic roasted rice milk tea
Ingredients:
150 grams brown rice green tea
360 ml unsweetened fresh milk
30 grams condensed milk
½ teaspoon salt
80 grams of fresh cream
1500ml water
Brown rice green tea is a combination of roasted brown rice tea and green tea. Roasted brown rice tea helps reduce cholesterol in the blood and burn fat, so it is used by many older people. Long-term use of brown rice tea will reduce the risk of gout and blood fat disease. Very good for health, suitable for the elderly and children.
How to make delicious and aromatic roasted rice milk tea
Ingredients:
150 grams brown rice green tea
360 ml unsweetened fresh milk
30 grams condensed milk
½ teaspoon salt
80 grams of fresh cream
1500ml water
Steps to make roasted brown rice milk tea:
Step 1: Add 150gr brown rice green tea into 1500ml boiling water at 80 degrees Celsius. Boil for about 3 minutes to make tea.
Step 2: Turn the heat to lowest, then add 30 grams of condensed milk, 360ml unsweetened fresh milk and ½ teaspoon of salt and stir gently continuously to avoid burning the pot.
Step 3: Add 80 grams of fresh cream and cook for 2 minutes then turn off the stove.
Step 4: Use a sieve to filter the water and discard the tea residue and rice. After that, you can pour it into a glass and add ice and you can use it.
Notes when making brown rice milk tea
When making brown rice milk tea, everyone should note that the tea cooking time should not exceed 3 minutes. If cooked for too long, the roasted rice grains will easily break, reducing the quality of the milk tea
Note Remember to turn down the heat when adding other ingredients such as milk powder, sugar, fresh milk because high heat will burn the pot, and the nutrients in brown rice, fresh milk... will be changed, no longer retaining the nutritional value of the above ingredients.
The above recipe is the standard recipe for most users' tastes. In case you want a less sweet drink, you can accordingly reduce or increase the amount of sugar to suit your personal taste.
What is the standard roasted rice milk tea?
Roasted rice milk tea that meets flavor standards will have the fragrant aroma of roasted rice, mixed with a fatty sweetness and light tea aroma.
After cooking, you should store roasted rice milk tea in the refrigerator, do not leave it outside at normal temperatures, it will easily spoil.
In order to properly serve the needs of diners, store owners are required to constantly learn and innovate their drink recipes and menus. With the extremely simple way to make roasted rice milk tea above, we hope to help store owners gain more advantages in attracting customers. Bottled roasted rice milk tea, canned milk tea and bottled traditional milk tea are attracting many customers' attention. To be able to quickly update new recipes, you can refer to the website: www.nguyenlieuantoan.com to update more new recipes!
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