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Q&A: How to Choose the Best Tea Base for Fruit Teas

[GÓC GIẢI ĐÁP] CÁCH CHỌN TRÀ ĐỂ PHA TRÀ TRÁI CÂY NGON?
05-06-2024Business Guide
Master essential business strategies and practical management insights for [GOC GIAI DAP] CACH CHON TRA DE PHA Fresh Fruit Tea NGON?. Exclusive guide by Safe King consulting team.

>>See more: MODERN FRUIT TEA MAKEUP COURSE

>> See more: GENERAL BARTENDING COURSE TO OPEN A PROFESSIONAL MILK TEA COFFEE SHOP


The four types of WECHA tea below have a mild, refreshing flavor that is very suitable for making fruit tea and is chosen by many branded milk tea shops as a base for fruit tea dishes. So you can confidently use the teas below:
 

WECHA JASMINE GREEN TEA

Wecha jasmine green tea has the gentle scent of green tea and faint jasmine scent. When brewed, the tea has a clear yellow-green color, with a sweet and slightly astringent aftertaste. This type of tea appears in most fruit tea dishes of milk tea shops.

 

WECHA GREEN SPRING OLONG TEA 

Wecha Spring Green Oolong Tea has a gentle Oolong aroma, sweet and cool, with a clean, not harsh taste. The brewed tea has a light yellow color, suitable for making fruit tea.

 

WECHA RICH OLONG TEA 

The brewed tea has a very eye-catching dark yellow and pink color on the rim of the cup. Phu Quy Oolong Tea has the scent of ripe apples mixed with gentle honey, with a long-lasting sweet aftertaste.

 

WECHA Earl TEA 

Wecha Earl Gray Tea With the scent of sweet, gentle and refreshing Bergamot essential oil, the tea has a beautiful black-red color that turns orange to help dispel stress and fatigue.For people to enjoy the most wonderful feeling of relaxation.

See more detailed information about WeCha tea products here:https://bom.to/UKiFo4t